GASTRONOMIC OCTOPUS DAYS

From June 4th to June 20th, the 13th Gastronomic Octopus Days will take place in Mont-roig del Camp and Miami Platja.

Octopus takes center stage at the 19 participating restaurants, where you can enjoy menus or dishes, all cooked with this mollusk commonly found in the area, accompanied by different seasonal ingredients from the summer season that is just beginning. Flavors inspired by the Mediterranean Sea that bathes the Costa Daurada and the season that accompanies us.

At La Mar Salada, you can enjoy a complete menu composed of two starters: choose between Octopus croquettes with parmentier or Octopus and salmon tartare, followed by the main course, one of the specialties of our restaurant, Rice, this time with octopus and clams, wild asparagus, and tender garlic, and to finish, a choice of Chocolate delights or Coconut pudding.

Make room in your schedule and book your lunch or dinner. Don’t forget to fill out the ticket you’ll find at participating establishments. You can win a visit to Mas Miró or a meal for 4 people at one of the participating restaurants.

Enjoy and good luck!